Bake and shark and how I became a coconut snob

Trinidad, August 24, 2012

Lots of people told us that when in Trinidad we had to go to Maracas Bay and eat bake and shark: Gypsy (Tony’s Trini friend from SF), the hostess in the nice restaurant in Port of Spain, the contractor working on the boat, all suggested bake and shark. And, the amazing Harripaul actually took us to eat bake and shark at the famous Maracas Bay.
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